Barnes & Noble Product pool

(285)

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The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands by Coinneach MacLeod
$28.99
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(11)
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Betty Crocker's Cooky Book (facsimile Edition) by Betty Crocker Editors
$25.99
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
$35.00
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Gudetama - The Official Cookbook - Recipes for Living a Lazy Life by Sanrio
$20.00
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A New Take on Cake: 175 Beautiful, Doable Cake Mix Recipes for Bundts, Layers, Slabs, Loaves, Cookies, and More! A Baking Book by Anne Byrn
$26.99
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(20)
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Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook] by Claudia Roden
$40.00
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(12)
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Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain
$15.99
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Eat Like a Gilmore: Seasons: An Unofficial Cookbook for Fans of the Gilmore Girls Revival by Kristi Carlson
$24.99
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Avatar -The Last Airbender - The Official Cookbook - Recipes from the Four Nations by Jenny Dorsey
$24.99
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The Nutritionist's Kitchen: Transform Your Diet and Discover the Healing Power of Whole Foods by Carly Knowles
$24.95
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Gotham City Cocktails: official Handcrafted Food & Drinks from the World of Batman by andrã¯ Darlington
$24.99
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Southern Keto by Natasha Newton
$34.95
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The Home Café- Creative Recipes for Espresso, Matcha, Tea and Coffee Drinks by Asia Lui Chapa
$22.99
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A Field Guide to Whisky: An Expert Compendium to Take Your Passion and Knowledge to the Next Level by Hans Offringa
$24.95
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101 Greatest Soups on the Planet: Every Savory Soup, Stew, Chili and Chowder You Could Ever Crave by Erin Mylroie
$25.99
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Antoni: Let's Do Dinner by Antoni Porowski
$30.00
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Low Carb Yum Simple Keto Meals For Beginners - 125+ Low Carb Recipes for Two or More by Lisa MarcAurele
$24.99
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(7)
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Bludso's BBQ Cookbook: A Family Affair in Smoke and Soul by Kevin Bludso
$29.99
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(13)
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The Ultimate Air Fryer Oven Cookbook: Easy Recipes That Satisfy by Coco Morante
$23.99
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(6)
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Mezcla: Recipes to Excite A Cookbook by Ixta Belfrage
$35.00
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Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook by Lidia Matticchio Bastianich
$37.50
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Trejo's Tacos: Recipes and Stories from L.A. by Danny Trejo
$26.00
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The Gourmands Egg. A Collection of Stories & Recipes by The Gourmand
$50.00
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Kevin Belton's Cookin' Louisiana - Flavors from the Parishes of the Pelican State by Kevin Belton
$28.00
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What Can I Bring?: Southern Food for Any Occasion Life Serves Up by Elizabeth Heiskell
$30.00
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The Great British Bake off Big Book of Baking by Linda Collister
$46.95
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The Campfire Cast Iron Cookbook - The Ultimate Cookbook of Hearty and Delicious Cast Iron Recipes by Editors of Cider Mill Press
$27.95
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I Can Cook Vegan by Isa Chandra Moskowitz
$35.00
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Fermentation & Home Brewing: The Ultimate Resource by Eric Childs
$24.95
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Betty Crocker Cooking Basics - Recipes and Tips to Cook with Confidence by Betty Crocker Editors
$25.95
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Low-Cholesterol Cookbook For Dummies by Molly Siple
$24.99
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Chicken A to Z: 1,000 Recipes from Around the World by Mireille Sanchez
$55.00
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The I Love Lucy Cookbook - Classic Recipes Inspired by the Iconic TV Show by Jenn Fujikawa
$25.00
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Help Yourself: A Guide to Gut Health for People Who Love Delicious Food by Lindsay Maitland Hunt
$28.00
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Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook by Tieghan Gerard
$29.99
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(4)
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Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach by Shannon Sarna
$30.00
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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook by Adeena Sussman
$35.00
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(1)
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The Taste of Home Cookbook, 5th Edition - Cook. Share. Celebrate. by Taste of Home
$29.99
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Fresh Pasta at Home- 10 Dough's, 20 Shapes, 100+ Recipes, With or Without a Machine by America's Test Kitchen
$29.99
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Air Fry Everything - Foolproof Recipes for Fried Favorites and Easy Fresh Ideas by Blue Jean Chef, Meredith Laurence by Meredith Laurence
$24.95
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Fix It with Food: Every Meal Easy: Simple and Delicious Recipes for Anyone with Autoimmune Issues and Inflammation by Michael Symon
$32.50
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Simply Sarasota: From Fresh to Fabulous by Junior League of Sarasota
$24.95
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The Essential New York Times Cookbook- The Recipes of Record by Amanda Hesser
$55.00
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Simple Mediterranean Cooking: Over 100 Nourishing Recipes Celebrating Southern European, North African, and Middle Eastern Flavors by The Coastal Kitchen
$19.95
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Complete Charcuterie: Over 200 Contemporary Spreads for Easy Entertaining Charcuterie, Serving Boards, Platters, Entertaining by The Coastal Kitchen
$34.95
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The Big Book of Air Fryer Recipes: 240 Standout Recipes with 240 Gorgeous Photos for Healthy, Delicious Meals by Parrish Ritchie
$32.00
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The Unofficial Bridgerton Cookbook - From The Viscount's Mushroom Miniatures and The Royal Wedding Oysters to Debutante Punch and The Duke's Favorite Gooseberry Pie, 100 Dazzling Recipes Inspired by Bridgerton by Lex Taylor
$21.99
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The Elder Scrolls: The official Cookbook by Chelsea Monroe-Cassel
$35.00
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Fast. Simple. Delicious.: 60 No-Fuss, No-Fail Comfort Food Recipes to Amp Up Your Week by Tara Ippolito
$22.99
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Texas Whiskey: A Rich History of Distilling Whiskey in the Lone Star State by Nico Martini
$35.00
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Divine Your Dinner: A Cookbook for Using Tarot as Your Guide to Magickal Meals by Courtney Mcbroom
$22.99
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The Frugal Paleo Cookbook: Affordable, Easy & Delicious Paleo Cooking by Ciarra Colacino
$25.00
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The Don't Panic Pantry Cookbook: Mostly Vegetarian Comfort Food That Happens to Be Pretty Good for You by Noah Galuten
$35.00
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Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats by Sally Fallon
$29.95
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Milk Street - Tuesday Nights Mediterranean - 125 Simple Weeknight Recipes from the World's Healthiest Cuisine by Christopher Kimball
$35.00
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Pig Beach Bbq Cookbook: Smoked, Grilled, Roasted, and Sauced by Matt Abdoo
$30.00
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Sparkling Wine Anytime - The Best Bottles to Pop for Every Occasion by Katherine Cole
$24.99
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Betty Crocker Cookies - Irresistibly Easy Recipes for Any Occasion by Betty Crocker Editors
$25.00
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Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking by Anthony Bourdain
$40.00
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Masa: Techniques, Recipes, and Reflections on a Timeless Staple by Jorge Gaviria
$35.00
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